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The bakers at Tall Grass Prairie are passionate about the art and craft of baking so it’s safe to say that the Tall Grass Prairie Bread Company celebrates bread. Whole grain flour is milled daily on premises using stone mills. Here you will take a tour of the bakery, and take part in making your very own mini loaf of bread.
After this, visit Constance Popp Chcolates and sample the delectable delights created in the kitchen. Chocolatier Constance Popp (CCP) produces fresh premium artisan chocolate in Winnipeg. Using Manitoba-produced ingredients and exotic single-origin chocolate, these chocolates are made by a business that is socially and environmentally responsible.
Next, you will head to The Food Studio for lunch. The Food Studio is a multi-faceted facility that offers a commercial kitchen, meeting and dining space, and a warm European environment. It offers public and private cooking classes and has become an event space that is limited only by ones imagination. Classes are conducted around the teaching island contributing to an intimate and personal experience with a chef instructor.
Topics change with the seasons and can include: ethnic, vegetarian, healthy specific, weeknight meals, entertaining fare and basic cooking skills.